Personally, I like to throw in about a third cup of granulated sugar and a quarter cup of powdered sugar to make them sweet and a little crispy around the edges. 1½ tbsp milk. Be the first to rate and review this recipe. In a separate bowl, mix flour, sugar and salt. 2 tbsp flour. I made some homemade peach jam and spread it on this batch.....with some sliced up peaches. A touch of sugar and vanilla makes great sweet crepes...some pepper and herbs make great veggie crepes. Try wrapping your favorite fruits, yogurt, cottage cheese, jams, etc. Love this recipe!! Submitted by joseegunville Updated: September 23, 2015. Percent Daily Values are based on a 2,000 calorie diet. Info. I call this "One-man" crepes because this amount will make exactly ONE large crepe good for a quick breakfast or lunch - You can easily double, triple or quadruple the recipe depending on how many crepes you need :). I recommend it most enthusiastically! Allrecipes is part of the Meredith Food Group. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Super quick easy crepe batter for one person. This is a scrumptious recipe for thin, delicious German style pancakes. Step 3 Wonderful! Add comma separated list of ingredients to exclude from recipe. Heat a lightly oiled griddle or frying pan over medium high heat. I live in Europe and got tired of buying the already prepared just add water mixes so I tried this one out! It's made from ingredients that everyone has on hand. I'm a teenager and these were so easy to make and so fast too. I love bread baking, #German food, and healthy, homestyle cooking in general inspired by my family and the seasons. and roll it inside the crepes! by cleslie24. I've tried countless pancake/crepe recipes, and nothing really impressed me until this one. Delicious! It can't be the recipe because all of these reviews, so maybe it was the pan, the spatula.......I don't know! Melt a little butter or vegetable oil in a large frying pan and swirl it around so it evenly coats the pan. Combine wet mixture with dry mixture and mix well until batter is smooth. REALLY REALLY easy! Cover and refrigerate 1 hour. Follow my cooking adventures on Instagram :) Another version of a savory chicken crepe. BRILLIANT BASIC CREPES. Tip: Instead of milk, try out different liquids such as orange juice or other fruit juices, soy milk, or even chicken/vegetable stock for savory flavor. I live in Europe and got tired of buying the already prepared just add water mixes so I tried this one out! I almost always double or triple this recipe, and it keeps well in the fridge. The crepes are definitely as billed--a great basic crepe. I too added Orange peel and Grand Marnier(SP?). Everyone has milk, eggs, salt, butter, and flour in their kitchen, and these babies whip up like a charm! … Makes 2 crepes as seen in picture, minus the filling! The original recipe says you can change up the liquid, which I did today. I'm a professional musician and recording artist, and I often find myself in the kitchens of recording studios, trying to make something edible from the staple ingredients studios keep in their kitchens. I often make an apple cinnamon mixture (fry together 1 tbsp butter, 1 apple chopped fine, a pinch of each cinnamon and nutmeg, and 1 tbsp powdered sugar, until apple pieces are soft.) BOTH are great for breakfast! Thanks for sharing it. (Sometimes I skip the resting part when I'm in a hurry. Stuff them with your favourite fillings and top with cheese. Christine Anderson. https://www.theworktop.com/breakfast-brunch-recipes/easy-basic-crepes Christine Anderson. The only problem was I'm 10 and it was really hard to flip but otherwise it tasted exactly the same as the creaps I had a restaurant I added strawberrys and Nutella. Tilt the pan with a circular motion so that the batter coats the surface evenly. Well, this recipe is it!!! This is a scrumptious recipe for thin, delicious German style pancakes. I used this to make strawberry crepes for breakfast. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We had them with powdered sugar and diffrent flavored jams! Nutrient information is not available for all ingredients. You can increase the sugar slightly if you want a sweeter crepe, but I don't think that's really necessary. Cook briefly and remove from pan. Let rest for half an hour in the fridge for best results. Directions Step 1 Pinch of kosher salt. My pan is a little smaller so I ended up with two. Process until smooth. Delicious I made banana honey penutbutter creapes they couldn't have turned out better this recipe is easy and I'm 13! TO DIE FOR!!! 0/4. INGREDIENTS. My children love these! I love topping these with fruits, yogurt/cottage cheese, and a drizzle of honey or maple syrup! Smoked ham & cheese pancakes. I had to throw it out! super recipe! I prepared the batter from the previous suggestions and it came out beautifully, no lumps, but when I put it in the well-oiled pan, it just turned into scrambled eggs!