Learn about the optimal environmental conditions to grow Spirulina. Most Spirulina has a very strong smell and flavor due to the environmental conditions where it is cultivated. Bioreactor technology for spirulina farming, Engineering and scientific consultation for spirulina farms, Fresh spirulina and other innovative spirulina-based products, IKEA’s food test lab experiments with Spirulina, SpringSpirulina Pasta served at Shangri-la Origin Grill in Singapore, Global Aquaculture Advocate features EnerGaia. Learn about the wide range of health benefits of consuming Spirulina including providing more energy, immune system boost, and better circulation. Powdered Spirulina's taste can usually be masked by other foods. Learn the difference between high quality Spirulina and low quality Spirulina. If the taste is too fishy, bitter, or salty, the Spirulina is probably produced in an unpleasant environment. Spirulina is a natural food and safe to eat. SpiraVeg spirulina will not change the flavour of anything you add it to. Spirulina should have a slight bitter taste or otherwise tasteless. But like any food on the market, the safety of the food depends on the source and if producers follows safe practices. Spirulina requires specific conditions to produce the best nutritional quality. Producing a commodity product has never been our goal, and through diligent research, development and testing we are currently producing premium, cost effective Spirulina products. Whether you want to start your day with and invigorating smoothy, a chef looking utilize the properties of Spirulina in your cooking, or a corporation seeking to produce healthier products, EnerGaia can deliver Spirulina with quality and consistency that is second to none. Please do not cook the spirulina as it may reduce the nutritional value. Learn more about what is Spirulina made of and what nutrients are in Spirulina? Not all Spirulina is alike but it's easy to spot and taste the difference. Spirulina is rapidly gaining recognition around the world as an exceptional food source for nutrition and protein and there are hundreds of producers selling dried products into nutritional markets, so why choose EnerGaia? Here are some of our preferred ways to use spirulina: Spirulina can be added it to all kinds smoothies and shakes, as well as desserts and main dishes. Learn about what Spirulina is and where it comes from. As a company focused on innovation and the needs of our customers, EnerGaia is dedicated to producing superior products. By developing proprietary bioreactor, harvesting, and processing technologies EnerGaia products are as close to odorless and tasteless as can be found in the Spirulina market. Because SpiraVeg spirulina is odorless and tasteless, you can add it to any of your favourite foods to boost nutrition. Learn about the variety of ways you can consume Spirulina. Most Spirulina has a very strong smell and flavor due to the environmental conditions where it is cultivated. By developing proprietary bioreactor, harvesting, and processing technologies EnerGaia products are as close to odorless and tasteless as can be found in the Spirulina market.
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