I love making this recipe in the fall when I have an abundance of fresh pears from a nearby orchard. Plump blackberries are a late-summer joy. During the summer the summer, pears and apples abound in New Zealand. Lightly “crimp” the top of the pocket but leave enough space for steam to escape. Why a pear and blackberry pie you ask. (Or preheat the grill if using the grill)Cut each pear in half and remove the seeds. Place each pear half on a square of aluminum foil. You’ll also need: Place each pear half on a square of aluminum foil. As much as I loved baking with them, I absolutely adored them “as is” with my lunch or as an afternoon snack! muffin tin Peel and halve the pears lengthways, then remove the cores. Grease the muffins tins and place a dough circle into each cavity of the muffin tin to form the pie crust. Next Recipe . Brilliant blackberry recipes. I’ve always enjoyed pears but I’ve never actually taken the time to make recipes with them, but after this special delivery I had dozens of pears to cook and bake with! Bake in the oven at 350F for about 20 minutes or until done. Your entry will also give you an entry towards. 1 Heat the oven to 190c/170 fan/ gas mark 5. Roughly chop the blackberries and swirl them into the pie filling. If you purchase something through any link, I may receive a small commission at no extra charge to you. —Beth Fleming, Downers Grove, Illinois. Along with the Taylor’s Gold Pears I also decided to toss in a few blackberries into these mini pies! If baking in the oven, lay the foil packets onto a baking sheet before putting them into the oven. They would be perfect for your next cookout or dinner!! (Also remove the stem). Now the next part can either be done in a bowl by hand or in a food processor. Today I made a pear and blackberry pie. You’ve been watching them ripen, and now it’s time to pick your own. Pre-heat the oven to 375F. Affiliate links allow me to continue to provide free recipes and craft tutorials for you! As always, all words and opinions are my own Always have been and always will be , Filed Under: Desserts, Easy Recipes, Fruit, Party Food, Pie Tagged With: #loveNZfruit, Fruit, mini pie, Pear, pear and blackberry pie, pear pie, Pie, Summer, Taylor’s Gold Pears, Your email address will not be published. So I turned to my family and friends; I asked them what they would make with all of these pears and almost every single person said “Pear Pie”. We’ve got something else for you too!! Back a few weeks ago when a HUGE box of Taylor’s Gold Pears showed up to my office I was more than “a little happy”…. I chose to use my food processor because it made the pie filling super smooth but I think it is personal preference. Set the oven at 230C/gas mark 8. Using a sharp knife, slice the They got the BigBear Seal of Approval (as well as mine!) I had a few friends tell me that “The Flavor Bible” stated that pears and blackberries go well together and they were right! Now that I’ve shared these fantastic mini pies with you, let me take a moment to tell you about Taylor’s Gold Pears! But they also got the approval of my god-daughters and my friend Nikki! It actually worked pretty good as a flavor combination. I was ecstatic! Remember they freeze well too. Drizzle each pear half with the honey and then wrap the foil around the pear to make a “pocket”. That’s why a bunch of us have teamed up to come up with a bunch of delicious summer recipes featuring New Zealand pears and apples! When the sugar has dissolved, cut each blackberry in half then add to the hot vinegar and sugar. Thank you! You can, of course, use this for whatever kind of pie you like. This post and recipe is #sponsored by Taylor’s Gold Pears. Sprinkle each pear half with cinnamon and brown sugar. Sprinkle each pear half with cinnamon and brown sugar. « BlogHer FOOD – Miami, Florida #blogherfood. Stir in 1-2 tablespoons of cornstarch to thicken the filling. I’ve always just ate pears “as is”. Visit Taylor Gold’s Twitter: https://twitter.com/TaylorsGoldPear. Pear-Blackberry Crisp. (Or preheat the grill if using the grill)Cut each pear in half and remove the seeds. Some links here on BigBearsWife.com are affiliate links. Required fields are marked *. Well, because that is what I had on hand. foil. Roll out the pie dough and use a circle cookie cutter to cut out mini pie crusts. (I really, really need to get a copy of “The Flavor Bible”!! These amazing and tasty pears are from New Zealand and are available from from mid-April through July. So after the pears have cooled, add them to the food processor (or mash them in a bowl), and process until smooth. I’d never really taken the time to incorporate them into any recipes. This post and photos may contain Amazon or other affiliate links. Transfer fruit and liquor to a sterilised jar and seal. Turn them into blackberry jam, cobbler, bramble pie and more with our beautiful blackberry recipes. They have a beautiful cinnamon color to them and they are some of the best tasting pears that I’ve ever had! Your email address will not be published. Easy Recipes, Fun Travels, & Real Life Southern Days. Comment document.getElementById("comment").setAttribute( "id", "a922f377d01a61bcb0af63f33095b3fd" );document.getElementById("id1753c250").setAttribute( "id", "comment" ); © Angie Barrett and Big Bear’s Wife, 2017. As an Amazon Associate I earn from qualifying purchases. Also make sure to follow along all summer on social media using #loveNZfruit for more awesome recipes! All opinions are my own. Using a fluted ravioli wheel, cut the dough into 12 x 23cm strips. To lattice the pastry, place a pastry strip horizontally on top of the Today, we’re focusing on summer pear recipes so make sure to check them all out below!! Add a few pieces to each mini pie. I didn’t have a clue. :)These little pies were so wonderful! Grilled Pears Filled with Caramel and Chocolate, White Chicken Naan Pizza with Sauteed Pears & Gorgonzola. Make sure to enter the giveaway because YOU could WIN a $150 Visa Gift Card and a large box full of Taylor’s Gold Pears!!!! Please join us as we’ll be sharing recipes, giving away Visa gift cards and giving out fun pear swag! ), I did use pre-made pie dough for the bottoms but you can certainly make your own if you’re into that kinda thing I just haven’t found the perfect dough yet so I still use the pre-made kind I used muffins tins for my “pie dishes” and I topped each one of these mini pies with a little bit of cool whip… because let’s face it… everything is better with cool whip . Bake in the oven or place in a closed grill for 45 minutes. Cook for 10 minutes until the pears start to soften. A little sweetness, a little tartness, some nutmeg and cinnamon, good to … When you see New Zealand pears and apples in the stores they’re super-fresh and ready to eat. I have gotten more into pie making over the past year or two so I figured that I’d give it a whirl. The unique combination of pears and blackberries really makes this dessert special. But what to make? a round cookie cutter Oh and this recipes also makes a fantastic large pie if you don’t want the mini ones! If you happen to buy a product after clicking on one of these links I will make a tiny percentage from the sale at no extra cost to you.
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