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potato sausage casserole

I use Hillshire Farms Lite Keilbasa and a mandolin to slice my potatoes and it comes out very well. Ingredients. While the potatoes cook, crumble the sausage in a large skillet set over medium heat. Bake 1 1/4 hours or until potatoes are tender. Add the onions and garlic. This cheesy sausage potato casserole is just so simple. 19.7 g Privacy policy. Top with remaining cheese, the dill weed, caraway seed and milk. This is one of our family favorite recipes for Christmas morning! Information is not currently available for this nutrient. I have seven people in my family and opt for casserole dishes whenever possible. Serve immediately direct from the frying pan for people to help themselves. Please try again. This sausage potato casserole is so easy to make, and contains just a few ingredients. This was really good. As long as you follow the directions it comes out perfect. Bring the water to a boil and reduce the heat to low. What a great stick-to-your ribs, family-friendly casserole. In a large bowl, combine the soup, milk, onion, salt and pepper. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. German Casserole Recipe With Leftover Ham And Potatoes, 1 ½ pounds smoked sausage, sliced into ¼ inch thick rounds, 2 pounds red potatoes, washed well and cut into 1-inch cubes, 2 (15-oz) cans of cut green beans, drained, 2 large onions, peeled and chopped (1 cup), 2 pounds red potatoes, washed well and cut into 1 inch cubes. Sausage and potatoes is a classic combo that’s perfect for breakfast. Used both kielbasa and some smoked sausage had on hand and didn't have the caraway seeds but didn't miss them. This easy sausage and potatoes recipe is always a hit. Cook sausage, stirring to separate, in large skillet over medium heat until no longer pink, drain fat and discard. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I would use a disposible pan next time some of the milk seeped under the foil and my pan was burnt. The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. This is easily an entire meal in one dish, but you could also serve it as a side dish for a bigger breakfast feast. Home Recipes Techniques Baking Casseroles & Savories. Then chop the onions. Give yourself half an hour, and you’ve got a delicious sausage and potato bake ready for breakfast. What more could you ask for from a sausage breakfast casserole? See the recipe card below for details on how to make this Cheesy Sausage and Potatoes Casserole. Heat oven to 350°F and spray 13x9-inch baking dish with nonstick cooking spray. I wasn't very excited to make this recipe but I had all the ingredients so I tried it. This was pretty good. Cut sausage in half crosswise and lengthwise and place, cut side down on top. Bake at 375 degrees F (190 degrees) for 1 hour. Good recipe. Boil the potatoes until almost cooked, then drain and set aside. Add the sausage to a skillet along with the water. Spread the sausage/onion mixture over the potatoes and gently toss the mixture together. Using two long sheets of aluminum foil on top of each other, fold one long edge together and open out to make a large sheet of foil. I added in some mushrooms and garlic while cooking the sausage. It cuts down washing up as our sausage and potato casserole is made in just one pot. And with the short cooking time, you can feed the whole family in a flash! Make this sausage potato casserole in just 30 minutes, and have a hot breakfast ready in no time.

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